Red Peppercorn is the vision of Anita Patel, owner and chef whose life-long passion for cooking began at an early age and has been heavily influenced by the street food in India. These simple dishes which are bursting with flavour form the backbone of her cooking. Anita aims to combine Western techniques with traditional, rustic cooking from all over the world. Her ethos is to provide good quality fusion food with excellent service in a cosy relaxed atmosphere with variable choice of dishes every month.
Anita is supported by an excellent team of additional chef in the kitchen and dedicated serving staff with the aim of making your dining experience at Red Peppercorn an enjoyable one.
Please enjoy the dishes that have been freshly prepared.
Tuesdays to Saturdays:
5pm to 11pm
Telephone: 01524 34916
*Last food order 9.30pm